Partecipation to congresses International Symposium on MEtal Complexes (ISMEC2018) 3-7 June 2018, Florence (Italy) “Monitoring chicken meat spoilage: from pH indicators to on-package labels”Raffaela Biesuz, Oral presentation XXVII Congresso della Divisione di Chimica Analitica 16-20 September 2018, Bologna (Italy) “Chameleon probes for chromogenic sensing of volatile spoilage products of chicken meat”Raffaela Biesuz, Oral presentation International Symposium on Dyes & Pigments 8-11 September 2019, Sevilla (Spain) “Chameleon dyes-based polymeric array for sensing of meat spoilage”Lisa Rita Magnaghi, Oral presentation Merck Young Chemists' Symposium (MYCS2019) 25-27 November 2019, Rimini (Italy) “Colorimetric sensors for monitoring, modelling and comparing spoilage processes of different meats”Lisa Rita Magnaghi, Oral presentation “Beyond expiration date: naked eye device for milk freshness”Federica Capone, Poster presentation RETASTE: Rethink Food Waste 6-8 May 2021, Athens (Greece) “Effective Tools to Reduce Domestic Food Waste: Bio-Based Dual Sensors Devices for Naked-Eye Freshness Monitoring of High-Protein Foods”Lisa Rita Magnaghi, Oral presentation “How to Control Milk Freshness at Home: Multi Purpose Colorimetric Sensor to Face Milk Waste and Health Issue”Lisa Rita Magnaghi, Poster presentation Precedente Successivo XXVII Congresso Nazionale della Società Chimica Italiana 14-23 September 2021, Milano (Italy) “Optode & Chemometrics: Milk Freshness at a Glance”Lisa Rita Magnaghi, Oral presentation “SAFER Smart Labels at work on fish”Raffaela Biesuz, Oral presentation 1° Convegno: Diagnostica nel settore Agroalimentare 30 Sept. – 1 Oct. 2021, Parma (Italy) “Smart packaging: le proposte “powered by SAFER” per monitorare la freschezza di cibi proteici ad occhio nudo”Lisa Rita Magnaghi, Oral presentation